A real treat by the looks of it. I wonder if plums will have even more flavour this season due to the heat and also the shortage of water? We enjoy our wild plums here too, and the sight of them in blossom in spring is marvellously lifting to the spirit!
Hi, I've removed word verification...so if all goes well I'll leave it off..... Please leave a pebble in the pool ((o)) even if you don't want to comment, it is nice to see where you all come from! Thanks!
Well done. Sounds delicious.
ReplyDeleteGood bread, thick butter, nice thick slice of home-cooked ham and a thck layer of that chutney please.
ReplyDeleteSing "HO! For the YUM!"
ReplyDeleteSounds delicious!
ReplyDeleteYum! Looks very plummy. :)
ReplyDeleteI love that you can forage for stuff. I've never lived in a rural area, and so have not done it. The plum chutney is a beautiful color.
ReplyDeleteHow about a hunk of Wensleydale cheese, Weave?!!
ReplyDeleteFor us veges 😎
A real treat by the looks of it. I wonder if plums will have even more flavour this season due to the heat and also the shortage of water? We enjoy our wild plums here too, and the sight of them in blossom in spring is marvellously lifting to the spirit!
ReplyDeleteForaged is best and healthiest too.
ReplyDelete