As a child growing up in Africa, Anzacs as a staple and I never knew their relevance for years and years, just accepted them as a sweet oat biscuit which my mom used to make. It was years later at senior school in a different country that I found out the relevance of the name - the 'home economics' teacher wrote them as ANZacs. I'd forgotten about them for a few years then stumbled across an old cook book from mumble mumble mumble years ago with a few school cookery lesson recipes in it - including the ANZacs - so I have been making them too :)
Potter, gardener, baker,cyclist, four grown up offspring,The Oily One,Daughter ,(The MD, who has "J" and Twins),The Wizzard Geek and The Carpenter. Battling with computer. Living with my beloved Pirate.
Now with website! www.gwynnethrixonceramics.co.uk
and also
http://www.flickr.com/photos/gzrixon/
2 comments:
Lovely reminder.
As a child growing up in Africa, Anzacs as a staple and I never knew their relevance for years and years, just accepted them as a sweet oat biscuit which my mom used to make. It was years later at senior school in a different country that I found out the relevance of the name - the 'home economics' teacher wrote them as ANZacs. I'd forgotten about them for a few years then stumbled across an old cook book from mumble mumble mumble years ago with a few school cookery lesson recipes in it - including the ANZacs - so I have been making them too :)
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