No, catalyst..if we get a stretch of good ripening weather and I manage to pick enough fruit, there could be a batch of blackberry wine..but the forecast isn't hopeful. Priority is making enough cordial and preserves. You can always add a dash of cordial to some vodka.....
Potter, gardener, baker,cyclist, four grown up offspring,The Oily One,Daughter ,(The MD, who has "J" and Twins),The Wizzard Geek and The Carpenter. Battling with computer. Living with my beloved Pirate.
Now with website! www.gwynnethrixonceramics.co.uk
and also
http://www.flickr.com/photos/gzrixon/
5 comments:
So pretty.
Are those, or will they be, fermented?
yum, sounds nice.
No, catalyst..if we get a stretch of good ripening weather and I manage to pick enough fruit, there could be a batch of blackberry wine..but the forecast isn't hopeful. Priority is making enough cordial and preserves.
You can always add a dash of cordial to some vodka.....
YES!
Post a Comment